麻豆社

September 2023

Current students meet industry professionals at Chemistry Mentoring Luncheon! We welcomed three professional chemists to campus to meet our current Chemistry students as part of our annual Chemistry Mentoring Luncheon. Drew Patterson from CJB Applied Technologies, Tasha Lott from Arbaugh LLC, and Roney Jones from Saft Batteries each talked with students about their experiences working as a professional chemist and each gave a presentation about their companies. We appreciate their willingness to share their expertise and advice with our students.

 

August 2023

Happy new (school) year! We are excited to welcome our new class of Chemistry majors to 麻豆社 and welcome back all of our Chemistry majors! Faculty and students were busy in August getting ready to start the new school year. Once classes started, we began planning for our schedule of fall events. They include guest speakers, community outreach, and networking events with the local chemical industry. 

We hope everybody has a great start to their semester.

 

July 2023

Professor Ligia Focsan receives international research honor! The International Carotenoid Society (ICS) recently honored Dr. Ligia Focsan, 麻豆社 Professor of Chemistry, with the prestigious ICS Fellowship. She received this award during the 19th International Symposium on Carotenoids held in Toyama, Japan. This event marks a momentous achievement in Dr. Focsan's distinguished research career and serves as a testament to the outstanding contributions to the field of carotenoid research.

Carotenoids are naturally occurring pigments found in plants, algae, and certain microorganisms, responsible for the vibrant red, orange, and yellow colors seen in fruits and vegetables. These compounds play a crucial role in photosynthesis, capturing light energy and transferring it to chlorophyll for the synthesis of carbohydrates. Additionally, carotenoids act as antioxidants, protecting cells from oxidative damage caused by free radicals and contributing to overall human health.

Dr. Focsan's research group, consisting entirely of 麻豆社 undergraduate research students, has developed a reputation for productive collaborations among her peers in the carotenoid chemistry research community. Building upon her years of research, Dr. Focsan and her coauthor described the current state of this field in the forthcoming book . Her groundbreaking research has shed new light on the properties and potential applications of carotenoids, offering valuable insights into their roles as natural pigments and antioxidants. The ICS Fellowship underscores her dedication to advancing and sharing scientific knowledge for the betterment of Society.

The 19th International Symposium on Carotenoids, hosted in Toyama, Japan, brought together leading experts, researchers, and scholars from across the globe to share their latest discoveries and findings in carotenoid research. The event served as the ideal platform to honor Dr. Ligia Focsan's and other scientists' accomplishments in carotenoid research. When discussing her award, Dr. Focsan would like to raise awareness among her students about the importance of studying carotenoids. “I hope that our contributions to this field can inspire future generations of student researchers to learn more about carotenoids in general, and about carotenoid radicals in particular. I am extremely grateful for this Fellowship and honored that the International Carotenoid Society considered this research as significant to the field.”

 

June 2023

Chemistry student wins Best STEM Poster award! Airionna Fordham’s “Effect of the Mobile Phase in the Analysis of Anti-Arrhythmic Drugs Using High-Performance Liquid Chromatography” won the Best Poster in STEM Overall Award in the 2023 Symposium on Undergraduate Research hosted by 麻豆社. Airionna anticipates graduating from 麻豆社 in May 2025 with her Chemistry degree.

Fordham’s research was guided by Dr. Linda de la Garza, faculty member in the Department of Chemistry.

Fordham said “My research is about finding ways to optimize the HPLC. I chose this topic because I want to work in the chemical industry and find ways improve the field. I found that for the samples we studied in reverse phase chromatography, the more acidic the mobile phase the quicker the samples will elute.

"Since joining the LSAMP Program I have been able to do research that has prepared me for my career in the chemical industry. I have been able to connect with other people in the field of science, and gain research and public speaking experience.”

All freshman, sophomores, juniors and seniors at 麻豆社 were invited to submit proposals for the annual Symposium on Undergraduate Research. Individual academic departments and colleges then selected the university’s best paper, posters, and video research presentations and prize winners. This year’s poster session included more than 100 posters from all areas.

Fordham, 20, is a regular on the Dean’s List and a Louis Stokes Alliance for Minority Participation (LSAMP) Scholar at 麻豆社. She attended the LSAMP Summit in February and presented her initial results at their poster session. She is also a member of the American Chemical Society and an ACS Scholar. This summer 2023, Airionna is participating as a Society of Chemical Industry (SCI) Scholar in an internship at Trinseo, at a sustainable materials industry in Dalton, GA. Her future plans include to attend graduate school to pursue a PhD in Chemistry and to work in the chemical industry.

 

May 2023

Congratulations graduates!

May is a special time for 麻豆社 Chemistry students. Not only do they study hard so that they finish the semester strong, everybody is planning vacations, some are preparing for their summer internships, and others are getting ready to GRADUATE!

Congratulations to our graduates Larra Williams, Tanasha Starks, Cade Cooper, and Janantae wright!

 

April 2023

tl;dr: Our students are great and employers know it.

April is always a busy time of year because we celebrate our students' accomplishments. First, we have our annual College of Science and Mathematics Awards Ceremony.

 

Our 2022-2023 award-winning students are:

Polymer Chemistry in Organic Chemistry Award	Michael Rice
Undergraduate Award in Analytical Chemistry	Jason Phillips
Undergraduate Award in Inorganic Chemistry	Danielle Sauls
Undergraduate Award in Biochemistry	Larra Williams
Undergraduate Award in Physical Chemistry	Yeong Hun Jeong
American Institute of Chemists Award Outstanding Chemistry Senior Award	Thomas Mancil
Outstanding Freshman Chemistry Award	Katie Copenhaver
Southwest Georgia ACS Optima Chemical Award	Carlton Francis
Chemistry Undergraduate Research Award	Princess Wynn Karli Icard
Dr. M. Elizabeth (Betty) Derrick Award	Kaylee O’Quinn

 

麻豆社 student Carleton Francis received the Southwest Georgia ACS Optima Chemical award at the annual luncheon sponsored by Optima Chemical. Pictured below from left to right: Dr. John Barbas (麻豆社 Professor Emeritus), Carleton Francis, Dr. Barbara Tsuie (R & D Manager at Optima Chemical), and Dr. Shipra Gupta, 麻豆社 professor and 2023 Chair of the Southwest Georgia ACS chapter.

 

 

Graduation Day is an exciting event for our seniors. Faculty celebrated this year by taking them and their families and significant others out for dinner. Graduates Janantae Wright (standing, back left) and family (front), Savanna Mitchel (seated in back left), and Cade Cooper (seated back center) attended, along with professors (left to right in back) Linda de la Garza, Gopee Sreenilayam, Donna Gosnell, and Kurt Winkelmann.

 

While students enjoy reaching the end of the school year, we encourage them to think about their upcoming career. To support them, the 麻豆社 Chemistry Department builds relationships with local chemical companies like Optima Chemical (see above) and others. Saft, an international chemical company, makes batteries for electric vehicles . They visited 麻豆社 to meet with our faculty and discuss summer internships, co-op programs, campus presentations, and other ways that 麻豆社 Chemistry and Saft can work together to benefit our students.

 

To round out our busy month, Eric Haas, Environmental and Quality Manager at , talked to our Chemistry students about working in the chemical industry. ERCO Worldwide is another global chemical manufacturer with a plant here in Valdosta. They are among the world's largest producers of potassium chlorate, a common industrial chemical used to make rocket fuels, for water treatment, and manufacturing circuit boards.

 

March 2023

We organized events for future students, current students, and alumni! First, our ACS Student Affiliates visited Valdosta Middle School STEM Academy for a Chemistry demonstration show. 麻豆社 students and faculty excited VMS students with lots of cool chemistry, like freezing flowers in liquid nitrogen. Liquid nitrogen is very cold so the flower instantly freezes and becomes brittle. 

Dr. Tom Manning's Instrumental Analysis class went on a field trip to the Georgia Crime Lab in downtown Valdosta to learn how forensic scientists use Chemistry to solve crimes. They have a lot of the same instrumentation and equipment that 麻豆社 students learn to operate in our teaching and research labs, so our students begin lab careers with skills that they can immediately use.

Finally, we met some Chemistry alumni for dinner and a tour of Georgia Beer Company's brewing operation. J. Ryce, the owner, is a 麻豆社 Biology alum also. Brewing beer involves a lot of interesting biochemical reactions and many chemists are employed at breweries. It was a lot of fun for faculty to catch up with our alumni. Thank you to Georgia Beer Company for the tour!

 

February 2023

Chemistry major presents research at the Georgia Collegiate Honors College Confernce! Chemistry major and 麻豆社 Honors College member Ms. Hope Smith presented her chemical research at the 2023 GCHC Conference, along with seven other 麻豆社 Honors College students. 麻豆社's Honors College participants were especially successful this year, placing among the top three presentations in two categories for all Georgia college students. Hope's research project was a study of optimizing reaction conditions for [2+2] photocycloaddition reactions in Dr. Shipra Gupta's research group. Congratulations to Hope for her presentation!

 

January 2023

How better to start the new year than with national recognition for 麻豆社 Chemistry students? Our Student Members of the American Chemical Society (SMACS) are honored to receive a Commendable Award for their efforts to support Chemistry among 麻豆社 students and our Valdosta community. Scrolling down this page, you'll see how they earned this award - hosting speakers to learn about Chemistry careers, organizing mentoring luncheons, performing outreach to local schools, and building a community of Chemistry scholars here at 麻豆社. This award is given to the top 30% of ACS student chapters in the U.S. and around the world. Congratulations to all of our SMACS members!

 

December 2022

Time to celebrate the end of another successful semester! We held our end-of-semester luncheon for Chemistry students and faculty with BBQ and indoor games. (We have a friendly faculty-student Jenga rivalry.) We look forward to a relaxing winter break and a great start to our spring 2023 semester.

 

November 2022

Chemistry is for everybody - young and old - as demonstrated by the outreach events organized by our faculty and students. 

When they are not developing new antibiotics and antiviral treatment, Dr. Tom Manning and his research group design educational games. They showed off their latest creation the Shell Game to residents at the Canopy at Azalea Grove assisted living facility. The Shell Game engages players in multiple cognitive processes such as memory, sight and tactile recognition, and mathematical reasoning using Hundreds of unique sea shells collected at St. George's Island. Students felt this was a great way to share their time and knowledge with members of our greater Valdosta community. Residents enjoyed the game and talking to our students. it was a great experience for everybody. 

麻豆社 Chemistry students and faculty participated in STEAM Night at Sallas Malone Elementary School. Volunteers led activities like "Are you stronger than a cotton ball?", the chemical chameleon reaction, candy models of molecules, dying fabric with powdered drink mixes, and balloons containing lemon, orange, vanilla and peppermint. Participants also received take-home newsletters with more chemistry-related activities.

 

October 2022

麻豆社 Chemistry celebrates National Chemistry Week! 

First, 麻豆社 Chemistry students and faculty participated in the 2022 Expo Latino by visiting the Willis L. Miller Regional Library in Valodsta to share some chemistry activities with younger students. The Southwest Georgia Local Section of the ACS sponsored this Chemistry outreach activity and the Latino Association organized  the Expo. Activities included identifying the smells of chemistry, testing fibers, designing candy molecules, playing with fizzy drinks, and building batteries. 

麻豆社 Chemistry continued its tradition of handing out cupcakes to students on Mole Day (October 23). These aren't just any cupcakes, of course - they are a batch of 118 color-coded and labeled cupcakes that form a periodic table of cupcakes. Judging by the line of students, everybody loves chemistry!

 

 

Our big outreach event of the month is 麻豆社 Chemistry's Science Saturday. Two hundred young students and families visited the Chemistry Department to experience hours of hands-on Chemistry activities. Liquid nitrogen, balloons, ice cream, silly putty, dry ice, computer simulations, batteries, candy models of DNA, and flaming soap bubbles are just some of the cool things that our visitors enjoyed. With support from the Southwest Georgia ACS chapter and dozens of Chemistry student and faculty volunteers, this year's Science Saturday was the best and most attended event that we have ever held. Thank you to everybody who attended and helped!

 

 

September 2022

September was a busy month for our Department!

Our student chapter of the American Chemical Society hosted a seminar by Dr. Tracy Segrest from the Alabama Department of Forensic Sciences. In her talk, "So You Want to be a Forensic Scientist…What Does that Mean?", she explained the day-to-day work that a forensic chemist performs as well as the ways that a career in forensics is both challenging and rewarding.

Forensic chemistry is a popular career choice for our students. This engagement with a professional forensic chemist provides valuable insights to our students as they plan their careers. Dr. Segrest's discussion about lab skills highlighted the same skills that students learn in our new Forensic Chemistry course that Dr. de la Garza will teach this spring.

It's not every day that you meet somebody who discovered an element, so we were very excited to host Clarice Phelps, co-discoverer of Tennessine (element 117). Clarice Phelps is a nuclear chemist at Oak Ridge National Laboratory in Tennessee. to our students about how her team of researchers detected the first atoms of Tn and . Besides sharing her scientific accomplishments, she gave an inspirational keynote address at our annual student mentoring luncheon. We are thrilled that Clarice Phelps could spend time visiting with our students!

We appreciate the financial support of the Southwest Georgia section of the American Chemical Society and the hard work of the luncheon organizer Dr. Linda de la Garza that made this event possible.

Our Chemistry graduates leave 麻豆社 with a degree and also a plan for their professional success. We hosted two speakers who described their career paths to our students. Dr. Tracy Segrest talked with our Chemistry students about her work as a forensic chemist at the Alabama Department of Forensic Sciences. Dr. Segrest described the day-to-day work of detecting and isolating drug residues and handling criminal evidence in an entertaining talk to our students.

Gloria de la Garza (right), a 麻豆社 Chemistry alumna (2016), spoke at our First-Year Student Seminar about her experience as a Chemistry PhD student at the University of Michigan. Gloria received a Graduate Research Fellowship award from the National Science Foundation for her research of organic materials for redox flow batteries. She also told our students about her previous work at the Florida Department of Agriculture and her career plans after she earns her PhD next year.

 

August 2022

麻豆社 Chemistry student is an ACS Scholar! Ms. Airionna Fordham recently earned the title ACS Scholar. This is a given by the American Chemical Society to the best undergraduate Chemistry students. The ACS Scholars selection committee includes chemists from universities, industry, and ACS Scholar alumni. ACS Scholars are selected based on their academic record, career goals, leadership, and participation in activities such as academic research and community service. Airionna is a sophomore Chemistry major with an interest in Natural Products Chemistry. Her career goal is to start a skincare company after earning her 麻豆社 Chemistry degree. The 麻豆社 Chemistry faculty are very proud that one of our students received this well-deserved recognition. Congratulations Airionna!

 

July 2022

Transforming education through the Governor's Teaching Fellowship - Dr. Linda de la Garza was selected among many Georgia faculty from public and private universities to participate in this year's Governor's Teaching Fellows Program. She attended six three-day workshops throughout the past academic year. Using what she learned through the Fellowship, she added project-based learning and student team assignments to her Quantitative Analysis sophomore-level Chemistry course. "It was a transformative experience,” she shared. “I now keep in mind student perspective much more than I did before." Students responded positively to the changes so she is applying these teaching methods to other courses that she teaches. Read more about Dr. de la Garza's Fellowship award. 

 

June 2022

Catching up on faculty accomplishments - Things slow down for most students during the summer but that gives us a chance to catch up with faculty who remain busy year-round. 

Dr. Linda de la Garza, advisor for our Student Members of the American Chemical Society (SMACS, our student ACS chapter) received 麻豆社's Advisor of the Year award. This award goes to an individual faculty or staff member who has displayed an exemplary level of dedication and commitment to the organization they have advised. Dr. de la Garza often goes far beyond her assigned duties to advance SMACS. Dr. de la Garza displays outstanding leadership, dedication and involvement. She is pictured fifth from the left with many of the SMACS members. Congratulations Dr. de la Garza!

We congratulate Dr. Tolu Salami for receiving a summer visiting research appointment at Princeton University. Two Chemistry students, Jayden Thomas and Jodeci Mitchel will accompany Dr. Salami and assist with research. This is a great accomplishment for all three!

 

May 2022

Congratulations to all of our 2022 graduates! We celebrated their accomplishments at a department luncheon in their honor. Each graduate received a a beaker coffee mug and a lot of applause from the faculty. We appreciate the financial support of the Southwest Georgia ACS chapter for this event.

The next week was graduation at 麻豆社. We welcome our newest Chemistry graduates and alums:

Daeshe' McCoy, Pre-professional Chemistry

Grant McReady, ACS Certified Chemistry

Guillermo Sanchez, Pre-professional Chemistry

Chris Telusma, Pre-professional Chemistry

Congratulations to all of our graduates!

 

April 2022

麻豆社 recognizes Chemistry student excellence! First, Chemistry student Makenzee Page earned the award for best STEM (Science, Technology, Math, and Engineering) Poster at the 麻豆社 Undergraduate Research Council Symposium. Her research was mentored by Dr. Yakov Woldman. Chemistry students Darshi Patel (Dr. Rose research group, Biology) and Jwalant Shah (Drs. Gopee Sreenilayam's and Ligia Focsan's research groups) earned first and third places, respectively, for their video presentations. Jade Philips and Bethany Sharpe from Dr. Tom Manning's research group earned second place in the Best Paper competition. Congratulations to all of our research award winning students!

The College of Science and Mathematics honored its outstanding students. Thanks to the generous support of our alumni and friends, the Chemistry Department awarded over $11,000 to students. Visit our Awards page to see this year's list of winners. Congratulations to all of our student awardees!

 

March 2022

Our Chemistry students do great stuff outside the lab too! For instance, over spring break, Hope Smith, one of Valdosta State's Chemistry majors, had the opportunity to perform in one of the most prestigious concert venues, Carnegie Hall, NYC. She performed with other choir singers from 麻豆社 and from across the East coast. A total of 150 singers and 60 orchestra members opened on March 20, 2022 for that Saturday night's performance with Poulenc's Gloria and Bougie's Requiem. They were there for 5 days and had the trip of a lifetime! 

 

Here in Valdosta, Chemistry majors and Alexa Luna and Jayden Thomas joined Drs. Linda de la Garza and Kurt Winkelmann to perform chemistry demonstrations at Dewar Elementary School. Fifth grade students learned about chemical and physical changes, such as the Elephant's Toothpaste reaction (rapid decomposition of hydrogen peroxide) and freezing objects in liquid nitrogen. Everybody had a lot of fun learning about chemistry.

 

 

February 2022

麻豆社 Chemistry students selected to present their research at Posters at the Capitol! Jade Phillips (left) and Bethany Sharpe (right) from Dr. Tom Manning's research group will present their research at the annual Posters at the Capitol event in Atlanta. They analyzed bacteria collected from the waters of the Gulf of Mexico to identify the presence of organic compounds that may have therapeutic value, such as bryostatin, a chemical that has anticancer and antibiotic properties. In addition to field work and laboratory analysis, this project gave Bethany and Jade the chance to interview other marine scientists and participate in the Ocean Exchange International Pitch Contest in 2021. held in Fort Lauderdale in October 2021. Good luck Jade and Bethany!

 

January 2022

麻豆社 Chemistry prepares students for careers! We are excited that students can now enroll in our new Chemistry Internships course that we offer for the first time in Spring 2022. Students are now earning college credit for their paid internship work at companies like CJB Industries and Packaging Corporation of America. Faculty help students find these internships through our existing collaborates with many local government offices, non-profit organizations, and companies that hire chemists. It's a great way for our students to earn money, gain experience, advance towards a Chemistry degree, and prepare themselves for successful careers.

  

December 2021

Congratulations to our graduates and retiring faculty! The 麻豆社 Chemistry Department and the Student Members of the American Chemical Society (SMACS) hosted a picnic on December 4th to honor Fall 2021 graduates and retired faculty. Attendees enjoyed lunch, presentations honoring our graduates and recently retired faculty, and games in the lobby of Bailey Science Center. We are very proud of our Fall 2021 graduates Brandy Perez, Danielle McKay, Thomas Falkenhausen, and Chris Telusma and wish them great success in their future careers!

 

November 2021

Chemistry students make finals in national research competition! 麻豆社 undergraduate students Beth Sharpe, Jade Phillips, and Kevin Soria competed against teams of graduate students from UGA, Georgia Tech, Emory, and other schools in the finals of Ocean Exchange. Their project, , is part of Dr. Tom Manning's marine  chemistry research program. The competition encourages universities to develop economically viable and environmentally sustainable business ideas. We congratulate our students on their success at the Ocean Exchange competition!

 

October 2021

麻豆社 Chemistry celebrates Mole Day! With the support of the Southwest Georgia Local ACS Section, 麻豆社 Chemistry majors shared their love of chemistry with budding scientists in elementary school by preparing videos about , , and apple browning ( and ).

For our 麻豆社 students, the Chemistry Department prepared a delicious periodic table of cupcakes! Students also solved chemistry problems to receive prizes and awards.

Faculty got in on the fun too by a happy National Chemistry Week and Mole Day.

 

September 2021

Our Chemistry Mentoring Luncheon was a huge success! Students and chemistry professors shared lunch and discussed undergraduate research and career goals on Friday, September 24, 2021 in the Cypress Room of the University Center. The Chemistry Department faculty and staff along with the student group Student Members of the American Chemical Society (SMACS) helped to set up the event. Goals of the event were for chemistry students to network with chemistry faculty, learn about the benefits of research, and research opportunities in the Chemistry Department. Thirty-seven chemistry majors and many chemistry faculty participated. Students received a t-shirt and padfolio, and several received prizes like a chemistry-themed blanket. For dessert, students prepared liquid nitrogen ice cream. 

The Southwest Georgia chapter of the American Chemical Society awarded Dr. Linda de la Garza, Associate Professor of Chemistry, an Innovative Project grant to fund the Mentoring Luncheon. Dr. de la Garza organized and led the activities. The Department of Chemistry strives to engage students in activities that contribute to their professional development and in community service. Students interested in being involved may follow SMACS in social media, connect in Blazerlink, and attend their meetings in Bailey Science Center.

 

麻豆社 Chemistry major Danielle McKay is recognized as an emerging leader by the American Chemical Society. Danielle is earning her ACS-Certified Bachelor's degree in Chemistry and plans to become a cosmetics formulation chemist after graduation. The ACS selected Danielle to participate in their prestigious, nine-month Leadership Institute Experience, which prepares bright students like Danielle to be leaders in our global society.

The 麻豆社 Chemistry faculty congratulate Danielle for this honor but we are not at all surprised. She is an exceptional member of our 麻豆社 Chemistry community. Danielle volunteers in several campus and Valdosta community organizations, serves as President of the Student Members of the ACS club (SMACS), helps manage the Chemistry Stockroom, performs research, and excels in her classes.

Read the full story about her success. Congratulations Danielle!

 

August 2021

We welcome our new class of incoming chemistry majors - the largest group in recent memory. Students and faculty are excited to begin face to face classes and campus activity again. One much-anticipated event is The Happening that encourages students to get involved in clubs and organizations on campus. The booth for the Student Members of the American Chemical Society (SMACS) was a popular stop for students interested in chemistry.

We are looking forward to a great year at 麻豆社 with all of our new and returning students! 

Here is what makes a student's experience at 麻豆社 special: watch this short video of former students explaining how 麻豆社 faculty and staff inspired them to succeed. Everybody at 麻豆社 shares the spirit of supporting students so that they can achieve their dreams.

 

July 2021

Just because it's summer doesn't mean that the Chemistry Department slows down. In fact, the research grants earned by faculty last year enable us to support lots of research students now. We have also put the finishing touches on our latest Department Newsletter. Read about faculty research, student awardees, successful alumni, and our fantastic graduates.

 

June 2021

We welcomed high school students to the Chemistry Department for the 麻豆社 MESA summer camp. Dr. Kurt Winkelmann showed them how to make a ferrofluid, which is a liquid that is attracted to a magnet. This strange behavior is due to the formation of iron oxide nanoparticles suspended in water. Learn more about the MESA camp and see students making a ferrofluid in this WALB News video.

Dr. Tom Manning led the MESA campers out of the chemistry lab to build their own remote operated vehicle (ROV). These are used in environmental chemistry research to collect samples and measure the properties of natural waters. After constructing their ROVs, campers successfully tested them in the 麻豆社 fountain.

 

May 2021

Congratulations to our graduates! We are extremely proud of our excellent students. We wish each of them the greatest success and happiness in the next step of their lives. Our graduates are moving on to pharmacy school, chemistry graduate school, medical school, and careers in forensics, education, and many other fields. We will miss you and hope that you keep in touch.

We wish all of our students a happy, safe, and restful summer. See you in the fall!

 

April 2021

麻豆社 Chemistry recognizes outstanding students at our annual College of Science and Mathematics award ceremony. We are pleased to present our awards face to face and broadcast the event on Facebook for family and friends. Students received awards for excellence in academics, research, and their involvement in department activities.

Chemistry major Nathan Hart received the College of Science & Mathematics Outstanding Student award! Congratulations Nathan!

Visit our Awards page to see this year's list of winners. Congratulations to all of our student awardees!

Environmental Chemistry students perform real-world projects at the end of the spring semester. First, they performed water testing measurements at the beautiful Ginnie Springs park. With supervision by Dr. Tom Manning, students performed TDS, DO, pH, temperature, and ion concentration measurements throughout the day.

In the picture to the right, students pose with the remote operated vehicle (ROV) that they built to perform the water quality measurements. These types of activities let students develop and demonstrate new skills and learn how to perform chemistry in a more challenging, real-world setting.

 

March 2021

麻豆社 Chemistry is in the news! WALB featured 麻豆社 senior Jenu Mari Thomas-Richardson in a about her research of a potential COVID 19 vaccine in Dr. Tom Manning's research group. The Manning research group quickly pivoted from their work on tuberculosis to a COVID 19 vaccine when the pandemic began last spring. They have conducted limited clinical trials and are seeking outside investors to support further studies.

This is just one example of 麻豆社 Chemistry students performing excellent research that will have a positive impact on our world.

Congratulations to Dr. Linda de la Garza for her selection as a 2021-2022 Fellow of the Governor’s Teaching Fellows Program. This prestigious opportunity provides "Georgia's higher education faculty with expanded opportunities for developing important teaching skills" (). Fellows meet throughout the year at the the Institute of Higher Education at the University of Georgia.  Congratulations Dr. de la Garza!

 

February 2021

Notable presentations: The 麻豆社 Chemistry Department is pleased to host two special talks in February.

First, Mr. Michael Mitchell, a 麻豆社 Chemistry alumnus (2010) and chemist at Dow Chemical. He will talk to students about his experience at 麻豆社 and as an industrial chemist. He has worked in the formulation of elastic thin films for packaging applications, in polymerization of biodegradable polymers, and other polymers for the home care market. As a student, Michael was involved in SMACS, the pre-pharmacy club, and the 麻豆社 chapter of the NAACP. He performed summer research at Argonne National Lab and worked at QSpex Technologies immediately after graduation.

On February 16 at 12:30 pm, Dr. Jennifer M. Heemstra from Emory University will present a talk about her research of Chemical Biology Toolbox for RNA Post-transcriptional Modification and capture. Biomolecules are exquisitely adept at molecular recognition and self-assembly, enabling them to direct all of the processes that make life possible.These capabilities have been fine-tuned by billions of years of evolution, and more recently, have been harnessed in the laboratory to enable the use of biomolecules for applications beyond their canonical biological roles. The common thread that is woven throughout our research program is the utilization of nucleic acid molecular recognition and self-assembly to generate functional architectures for biosensing and bioimaging. We have harnessed photoaffinity labeling to covalently tag specific RNA transcripts with small-molecule fluorophore, subsequently enabling visualization of RNA localization and dynamics in living cells. We have also demonstrated the modulation of EndoV activity to enable selective enrichment of inosine-containing RNAs, which has enabled the identification of new A-to-I editing sites.

Drs. de la Garza, Focsan, and Sreenilayam earn BSRI Grants! Each received a $5000 award from the Blazer Summer Research Institute (BSRI) that provides funding for research chemicals and supplies and, more importantly, support student researchers working with each of these faculty. The three funded projects are:

Recycling of Iron Oxide for Photoelectrochemical Cells (de la Garza)

Oxidation potentials of carotenoids measured by cyclic voltammetry in nonpolar solvents (Focsan)

Exploring Deep Eutetic Solvents as Green Solvents for Biocatalyst-mediated Organic Transformations (Sreenilayam)

It is especially impressive that three Chemistry faculty earned this honor this year since BSRI funded only 5-10 projects across the whole university. Congratulations to Drs. de la Garza, Focsan, and Sreenilayam!

 

January 2021

Southwest Georgia ACS Section Receives ! The award is for activities by a small ACS section chapter in 2019. The  (SOWEGA) significantly increased the frequency of its regular meetings and focused on diversifying meeting content and activities. The section sponsored public outreach events, supported student member programs and engaged with local industry. Most notably, the section applied Innovative Grant funding to broaden our interaction with local community at large and supporting diversity in science and beyond. 

The 2019 SOWEGA Executive Committee that led these award-winning activities includes six 麻豆社 Chemistry faculty: Profs. Ligia Focsan (Past Chair), Donna Gosnell (Chair), Gopeekrishnan Sreenilayam (Chair-Elect), Dean Duncan (Secretary), Linda de la Garza (Councilor, NCW), and Tolulope Salami (Alternate Councilor).

 

December 2020

Chemistry alumna Donna Law is Teacher of the Year!  was awarded Teacher of the Year honors at James Madison Preparatory High School (JMPHS). She teaches physical science, biology, anatomy and chemistry. Faculty remember Donna for being active in department activities and as a Noyce Scholar. Congrats Donna!

 

November 2020

CoSM Honors Three Chemistry Faculty! The College of Science and Mathematics (CoSM) names Drs. Ligia Focsan and Gopeekrishnan Sreenilayam as 2021-2022 Research Scholars. These awards support their research projects "Measuring Oxidation Potentials of Carotenoids" (Focsan) and "Developing Protein-Polymer Nano-Constructs as Reusable Biocatalysts in Non-Aqueous Medium" (Sreenilayam).

CoSM honored Dr. Linda de la Garza as an inaugural CoSM Teaching Scholar to support improvements to her Quantitative Analysis course. 

Congratulations to all three faculty!

 

October 2020

麻豆社 Celebrates National Chemistry Week! Although students and faculty are practicing social distancing and avoiding large gatherings, nothing can stop us from celebrating Science Saturday and National Chemistry Week. Dr. de la Garza and SMACS students brought chemistry to home- and virtually schooled students by preparing a series of educational and fun videos. Using household ingredients with the help of their parents, young viewers can perform their own chemistry experiments.  and  videos are available on YouTube. Nice work, Dr. de la Garza!